Koffee Kaiseki
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Koffee Kaiseki
A Ritual of Flavour and Craft
A multi-course tasting inspired by the progression and harmony of traditional Japanese Kaiseki cuisine. Every course is served in Arita-yaki, handcrafted porcelain cups made by Yuichi renowned artisans. Guests learn the stories of each artisan and the origin of the coffee as they experience the pairing. A cultural bridge connecting the refined Tokyo coffee scene with rural craftsmanship from Arita.
Each course includes a brief story about the artisan behind the cup, the coffee’s origin, and the culinary philosophy of the pairing.
Koffee Kaiseki Events
A journey through flavour, craft, and ceremony. A multi-sensory experience inspired by Kaiseki, centered on artisan-crafted vessels. Each cup is a stage where chef and barista work in harmony, creating a unique coffee Kaiseki tasting in Azabudai Hills. A journey through seasonal, artisanal moments, embraced in quiet elegance.
Dates & Locations
2025 April - Depth Brianza, Azabudai Hills
2025 May - Depth Brianza, Azabudai Hills
2025 June - Depth Brianza, Azabudai Hills
2025 July - Harry’s Bar, Mayfair, London
2025 Sept - Depth Brianza, Azabudai Hills
2026 Feb - Kyoto, Japan